Atlantica Bistro x Krygina cosmetics
To make this summer even more colorful and delicious, all three Dyrin brothers’ bistros are offering a signature cocktail, specially created by the head bartender, based on sparkling wine with yogurt liqueur and a foam of soju and ice cream (and for those who prefer the non-alcoholic format, a delicate mocktail with airy creamy foam). Each of them will be served with ripe cherries and ice cream—the perfect combo for summer days, and you’ll also get a complimentary “Play” lip gloss by Elena Krygina, which gives 3D-volume and a super-glossy finish. The set can only be ordered during breakfast from 9:00 to 12:45, which will set a playful mood for the whole day. The collaboration will last until the last gift.

Grace Bistro x Ellior
It has always been a mystery to us how chefs manage to present a partner beauty brand in a dish, dessert, or cocktail within a restaurant or bar-cosmetics collaboration. With perfumes, everything is more or less clear – there may be overlapping ingredients or aromas; When collaborating with decorative cosmetics, a kitchen or bar can use matching shades. But what about creams, serums, and cosmetic masks? Here, you have to put more thought into conveying the meaning: philosophy, values, and uniqueness. Thus, three collaborative cocktails with the innovative cosmetics brand Ellior reflect balance, a focus on inner harmony, a personalized approach to current needs, and the synergy of active ingredients. Until July 6th, when ordering one of them – Glow Essence, Indigo Serum or PureBalance – a gift will be a miniature set of three iconic ampoules Ellior.



Avero mio x lifecode
For the collaboration, the head bartender of the Italian restaurant Murad Atabaev mixed a bright and summery light A spritz with a hint of caramel rum, a citrus sparkle, vanilla foam bubbles, and a delicate floral trail. Ripe banana, whipped to a fine cream, meets island Takamaka rum, then bursts with the tartness of lime and the spicy chill of lemongrass, and finally, cream soda envelops you in vanilla foam bubbles—like a milkshake from childhood, only now for adults. The drink is as satisfying as dessert and as refreshing as lemonade. When you order it, you will receive a multivitamin facial spray serum from the premium skincare brand lifecode.


Oshi Izakaya Emperor x Ingrid Millet
It was not too difficult for the chef and pastry chef to decide conceptually on what the collaboration between the Japanese restaurant and the French premium cosmeceutical brand Ingrid Millet would be built: rejuvenating products created on the basis of Black caviar extract showed the obvious way. Sturgeon caviar—a treasure trove of healing skin ingredients and an exceptional delicacy—is used to decorate a coconut mousse dessert with nori, edible gold, and ice cream. It begins with a premium scallop, which Chef Vladimir Lee offers as a delicious tartare with green apple and yuzu jelly, served in a Japanese crystal bowl. The appetizers are accompanied by a Yugen cocktail, alcoholic or non-alcoholic, highlighting the delicate textures of the Ingrid Millet cosmeceuticals. When you order any of these items before July 15th, you will receive a miniature of a luxurious cream, a set of samples and a discount card as a gift.


Hachiko x Consly
The collaboration between a Japanese bar and a Korean cosmetics brand, which will last until July 17th, combines bar mixology, Asian aesthetics and self-care rituals. Inspired by the ingredients and philosophy of Consly, the brand bartender of the restaurant group Gasparov Life Kenan Assab has put together three signature cocktails: the herbaceous Sugar my Matcha with the freshness of citrus and the sourness of Japanese plum, the summery bright and slightly spicy Umeshu Spritz on umeshu and a non-alcoholic lemonade with calamansi, lychee and vanilla. Choosing any of these drinks promises to receive one of the full-size products Consly – balancing gel-cream with matcha and tea tree extract, hydrating serum-roller for the eye area with hyaluronic acid and niacinamide, serum-roller for the eye area with CBD or Probiotic Biome cream with Japanese plum extract for skin with aging changes.


Balzi Rossi x [ comfort zone ]
The Italian roots of the restaurant and the professional skin care brand have become a unifying factor for The collaboration, which runs until August 15th, also features the simple pleasures of summer: leisurely pace and ease, gatherings with best friends on the terrace, refreshing flavors, and self-care. Two special menu items—the Skin Glow cocktail, made with homemade limoncello, craft lemon sorbet, lemongrass, tonic, and prosecco, and sea bass ceviche with Citronette sauce, blackberries, and sun-dried tomatoes—are designed to leave the table with a gift. If you choose a cocktail, then with a set of samples [ comfort zone ] “Sun protection”, if a snack, then with a miniature moisturizing mask from the “Deep hydration” line, and if you order both, then with a full-size sunscreen for the body with SPF50.


Black Thai x PMP
The collaboration started on International Yoga Day, which was celebrated on July 21, and will be valid for a month. To reflect the core principles of yoga—ease, balance, self-care, and an emphasis on plant-based ingredients—the restaurant team selected items from the main menu and marked them with a lotus symbol that reflect the yoga style. In addition, the collaboration includes all summer menu items and the spectacular “Lotus” dessert. To receive a gift certificate for training at RMR fitness studios, order any two items from the special selection. The best part is that they are light, summery and, as always in Black Thai, very bright in taste and appearance.






Salmon steak with miso-carrot sauce
Karlsbach




